Core Keyword Focus: Food Conveyor Metal Detector

Food Conveyor Metal Detector for Processing Lines

Conveyor (tunnel) metal detector systems designed to detect ferrous, non-ferrous, and stainless steel contaminants — with hygienic configuration options and validation-friendly workflows for production sites.

  • Configured to your product, packaging, and line speed
  • Washdown/IP options for hygienic environments
  • Fast engineering confirmation & quotation
B2B
Line-matched configuration
Hygienic
Washdown-ready options
Audit
Validation support
We align sensitivity targets with real product effect and tunnel size.
We provide guidance for reject confirmation and routine performance tests.
Conveyor tunnel metal detector system illustration for food processing lines
Conveyor

Food Conveyor Metal Detector Solution

Designed for packaged goods, trays, pouches, cartons and bulk products on belts. Correct tunnel size and stable installation help reduce false rejects while maintaining performance.

Conveyor Metal Detector (Tunnel)

For packaged goods and bulk products on belts. Configure reject devices and optional checkweigher integration.

  • For belt-line production
  • Reject device options
  • Layout guidance available

Reject Methods

Choose a reject method based on product type, line speed and verification needs to keep stable throughput.

  • Pusher / Air blast / Drop flap / Diverter
  • Reject confirmation guidance
  • Space & safety considerations

Hygienic Options

Food lines require reliable sealing and fast cleaning. We offer washdown-ready configurations where needed.

  • Washdown/IP options
  • Easy-to-clean structure
  • Materials by request

Selection Guide (Choose the Right Conveyor System Fast)

Share your product + line details and we’ll recommend the best conveyor tunnel configuration.

Step-by-step inputs (for accurate configuration)

  1. Product + packaging: material, size, and product effect
  2. Line speed: packs/min and belt speed
  3. Tunnel opening: belt width & product height (with clearance)
  4. Environment: dry vs washdown, IP requirement
  5. Reject method: pusher / air blast / drop flap / diverter
  6. Validation: test routine and logging needs

Conveyor Selection (Quick Checklist)

Key Item Best Practice Notes
Opening / Tunnel Size Match product width & height with safe clearance Smaller opening generally improves sensitivity
Reject Method Choose by pack type & line speed Reject confirmation affects uptime and verification
Product Effect Plan sensitivity using real product samples Wet/salty products can increase false rejects
Tip for sensitivity planning

Sensitivity depends on tunnel size and product effect. Share your target test piece requirement and product details—we’ll estimate a realistic achievable range and recommend the right configuration.

Send Details for Recommendation

Specifications (Typical Configuration Checklist)

Provide your parameters for an exact configuration. The table below helps procurement and engineering teams align requirements.

Item Typical Options What You Provide
Detection metals Ferrous / Non-ferrous / Stainless steel Target sensitivity requirement (test piece)
System type Conveyor metal detector (tunnel) Product + packaging style
Opening size Custom (tunnel/aperture) Belt width & product height
Line speed Matched to throughput Packs/min and belt speed
Reject method Pusher / Air blast / Drop flap / Diverter Preferred method + space constraints
Environment Dry / Washdown configurations IP requirement and cleaning routine
Records / access HMI + optional event logs Audit requirements (if any)
Integration Optional checkweigher / conveyors Need combined station or standalone
Fast quotation inputs (copy & paste)

Product + packaging | Tunnel size | Speed | Target sensitivity | Washdown/IP | Reject method

Get a Quote

Validation & Documentation (Audit-Friendly Workflow)

Many food sites run routine tests and documented corrective actions. We support your validation planning with practical guidance.

Routine performance tests

Define test frequency and certified test pieces. Confirm reject function and record results per SOP.

  • Start-up / shift / changeover checks
  • Test piece pass/fail criteria
  • Reject verification guidance

False reject reduction

Wet/salty products may increase product effect. Configuration and stable installation help reduce downtime.

  • Learn-mode optimization
  • Tunnel sizing guidance
  • Mechanical stability checklist

Records & traceability (optional)

Where required, event logs and access controls can support traceability and accountability workflows.

  • Event logging options
  • Access control options
  • Audit-ready documentation package

Note: Final compliance depends on your configuration and local regulations. This page provides general guidance for planning.

Applications in Food Industry

Common use cases where conveyor metal detection helps reduce recall risk and supports quality programs.

Meat & Poultry Seafood Dairy Bakery Snacks Frozen Foods Spices & Powders Coffee & Tea Sauces & Pastes Ready Meals

Designed for production realities

We prioritize stability at line speed, clear reject behavior, and configuration matched to your products.

  • Line-speed oriented configuration
  • Reject method matched to products
  • Installation guidance to reduce noise

Built for hygienic environments

Food lines require reliable sealing and fast cleaning. We offer washdown-ready configurations and cleaning-oriented designs.

  • Washdown/IP configuration options
  • Easy-to-clean structures
  • Food-oriented materials by request

FAQ

Answers for procurement and engineering teams.

What contaminants can a food metal detector detect?
Food metal detectors typically detect ferrous, non-ferrous, and stainless steel. Achievable sensitivity depends on tunnel size, product effect, packaging, and installation.
How do I choose the right conveyor metal detector?
Key inputs are product size and packaging, tunnel (aperture) size, line speed, target sensitivity and reject method. For wet/salty products, configuration and stable installation help reduce false rejects.
Will wet or salty products reduce sensitivity?
Yes. Conductive products can create product effect. Proper configuration, stable mechanical installation, and optimized learn modes reduce false rejects while maintaining detection performance.
How do we validate performance for HACCP or customer audits?
Typical validation includes documented test routines using certified test pieces, reject verification checks, and clear SOPs for start-up/changeover/corrective action. Optional records can support audit workflows where required.
What information do you need to quote the right model?
Product type + package size, tunnel size (belt width & product height), line speed, target sensitivity, reject method preference, and washdown/IP requirements.

Get a Fast Quote (B2B)

Share your product and line details. We’ll recommend the best food conveyor metal detector configuration.

1Share product + line inputs
2We confirm configuration & layout
3Receive quotation & guidance
Contact

Contact person: Suri Yang
Email: pomelo@torzn.net
Phone: +86 133 8168 3307

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Business Info

Practical configuration support for food production sites. Fast response for B2B inquiries.

Service Scope

  • Food processing lines (packaged and bulk products on belts)
  • Conveyor (tunnel) metal detector configurations
  • Reject method planning and installation guidance

Response Time

Typical reply within 24 hours for inquiry submissions.

Fast quotation Engineering confirmation B2B support

Validation Support

  • Guidance for routine performance testing
  • Test piece selection and reject verification planning
  • Documentation support for audit preparation (as required)
Contact

Contact: Suri Yang Email: pomelo@torzn.net Phone: +86 133 8168 3307 Or use the inquiry form

Service Regions
US EU Global

Note: Specifications and compliance needs vary by product and site requirements. Share your line details for accurate configuration guidance.